Transform frozen pizza using mushrooms, herbs, and extra cheese for rich, savory flavors and easy preparation.
# Ingredient List:
→ Base
01 - 1 frozen pizza (any style, e.g., Margherita or cheese)
→ Toppings
02 - 1 cup canned mushrooms, drained and sliced (approximately 150 grams)
03 - 1 cup shredded mozzarella cheese or pizza cheese blend (approximately 100 grams)
04 - 1/4 teaspoon dried oregano
05 - 1/4 teaspoon dried basil
06 - 1/4 teaspoon dried thyme
07 - Freshly ground black pepper, to taste
→ Optional
08 - 1 tablespoon olive oil for drizzling
09 - Fresh parsley or basil, chopped, for garnish
# Steps:
01 - Preheat oven according to frozen pizza package instructions, typically 425°F (220°C).
02 - Remove frozen pizza from packaging and place on a baking tray or pizza stone.
03 - Evenly distribute the drained and sliced mushrooms over the pizza surface.
04 - Sprinkle the shredded mozzarella cheese evenly over the entire pizza, covering mushrooms and existing toppings.
05 - Sprinkle dried oregano, basil, thyme, and freshly ground black pepper over the pizza.
06 - Optionally drizzle 1 tablespoon olive oil over the pizza for enhanced flavor.
07 - Bake in the preheated oven for 10 to 15 minutes or as directed by packaging, until cheese is bubbly and golden.
08 - Remove pizza from oven, let rest for 2 minutes, then garnish with chopped fresh parsley or basil if desired.
09 - Slice the pizza and serve while hot.
