Colorful five-ring platter combining fresh fruits, nuts, and savory bites in a striking visual presentation.
# Ingredient List:
→ Blue Ring
01 - 1 cup blueberries
02 - 1/2 cup blue corn tortilla chips, broken into bite-sized pieces
03 - 1/2 cup blue cheese, crumbled
04 - 2 tablespoons toasted walnuts
→ Yellow Ring
05 - 1 cup yellow cherry tomatoes, halved
06 - 1/2 cup yellow bell pepper, diced
07 - 1/2 cup pineapple chunks
08 - 1/4 cup toasted cashews
→ Black Ring
09 - 1/2 cup black olives, sliced
10 - 1 cup black grapes, halved
11 - 1/2 cup black bean hummus
12 - 1/2 cup pumpernickel bread, cut into small rounds
→ Green Ring
13 - 1 cup cucumber slices
14 - 1/2 cup green grapes, halved
15 - 1/2 cup shelled steamed edamame
16 - 1/4 cup fresh basil leaves
→ Red Ring
17 - 1 cup cherry tomatoes, halved
18 - 1/2 cup red bell pepper, diced
19 - 1/2 cup strawberries, halved
20 - 1/4 cup roasted red pepper hummus
# Steps:
01 - On a large serving platter or clean surface, lightly sketch five interlocking circles using a pencil and parchment paper as a guide to establish the arrangement.
02 - Place the blue ring ingredients in a circular pattern on the left side, forming the first ring of the Olympic arrangement.
03 - Arrange the yellow ring ingredients below the blue ring, slightly overlapping adjacent rings as per the Olympic design.
04 - Position the black ring ingredients on the top row center, adjoining the blue and red rings with overlapping edges.
05 - Arrange green ring components below the black ring, overlapping with the yellow ring on one side.
06 - Place the red ring ingredients on the top row right side, overlapping the black ring to complete the interlocking pattern.
07 - Evenly fill each ring with its ingredients, layering for visual appeal, then serve immediately or cover and refrigerate for up to 2 hours before serving.
